Collection
Baking
4 baking recipes from the Simmer & Salt kitchen.
Most of these take about 50 min from start to finish, and the quickest is Fruit Scones with Jam & Clotted Cream at 29 min. 3 of the 4 are rated easy. Newest additions: Bakery-Style Blueberry Muffins, Fruit Scones with Jam & Clotted Cream and Raspberry & Cream Layer Cake.
Bakery-Style Blueberry Muffins
Tall, domed muffins packed with juicy blueberries and a crunchy sugar top — ready in under 40 minutes.
Fruit Scones with Jam & Clotted Cream
Light, high-rising scones studded with sultanas — perfect warm from the oven with jam and cream.
Raspberry & Cream Layer Cake
Light vanilla sponge layered with whipped cream and fresh raspberries — a summery showstopper.
Apple Crumble Traybake
A buttery shortbread base, cinnamon apples and a crunchy oat crumble — the classic pudding you can eat by hand.